Job Location

North Charleston, SC, US, 29405

Employment Type

Full Time

Job Posted On

15 May 2025

Job Overview


  • Job Category: Chefs and Head Cooks
  • Industry: Hospitality & Tourism
  • Application Deadline: 12 June 2025

Job Description

Summerville Estates, the premier retirement community for active seniors in Summerville, has an opening for a full-time Sous Chef.


This position prepares nutritious, appetizing, and attractive meals, while working as a team with other culinary services members to provide smooth, efficient and safe operation of the kitchen area.

This individual must have a friendly, professional, and energetic personality and have a passion for improving the lives of others. The successful candidate for this position must be 18 years of age and have two years’ experience in institutional or full service restaurant cooking. This individual will have knowledge of and ability to conform to food service sanitation practices and will maintain food handlers permit as necessary to fulfill state regulations. The successful candidate for this position will communicate in a clear and concise manner with our residents and staff. This individual will possess organizational skills as well as excellent customer service skills. In addition, the successful candidate will work well under time constraints and be able to meet deadlines. We offer competitive compensation and a great work environment.

Our residents deserve the best so we are seeking someone who understands hospitality, integrity and compassion.


Please come by and complete an application, we would love to meet you!

Summerville Estates

704 Central Avenue

Summerville, SC 29483

OR

Submit your most recently updated resume to Summerville.Hiring@HawthornRet.com for consideration.

For more information about our company, please visit our website at www.seniorlivinginstyle.com.

Summerville Estates is an Equal Opportunity Employer. We do pre-employment background checks, employment verification, and reference checks.

Apply Now

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Job Overview


  • Job Category: Chefs and Head Cooks
  • Industry: Hospitality & Tourism
  • Application Deadline: 12 June 2025